Nutella s’more samosas

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Nutella s’more samosas. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Nutella s’more samosas is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Nutella s’more samosas is something which I have loved my whole life.

Many things affect the quality of taste from Nutella s’more samosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutella s’more samosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Nutella s’more samosas using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Nutella s’more samosas:

1. Flour tortillas
2. 1/2 cup water plus 1/4 cup flour for serving
3. Nutella
4. Mini marshmallows or marshmallow cream
5. Crushed up graham crackers
6. 1/2 cup cinnamon
7. 1/2 cup sugar
8. Chocolate syrup

Instructions to make to make Nutella s’more samosas

1. Heat fryer to 350. Prepare samosa pockets. (YouTube search samosas for instructions) mix cinnamon and sugar in a bowl.
2. Put a teaspoon of Nutella inside, a couple mini marshmallows and a couple bunches of the crushed graham crackers. Seal and fry 3-4 minutes until crispy golden brown. Toss in cinnamon sugar mixture and drizzle with chocolate syrup.

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So that is going to wrap it up with this special food Steps to Make Award-winning Nutella s’more samosas. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!