Pot Roast

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Pot Roast. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pot Roast is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Pot Roast is something which I have loved my entire life.

Many things affect the quality of taste from Pot Roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pot Roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Pot Roast using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pot Roast:

1. 1 good sized Chuck Roast
2. 1 can cream of mushroom soup
3. 1 can beef broth
4. 1 envelope ranch dip mix
5. 1 water
6. salt, pepper, garlic powder

Instructions to make to make Pot Roast

1. Warm a pot with a bit of oil in bottom.
2. Season Chuck roast with salt, pepper and garlic powder and sear on both sides.
3. Add beef broth, cream of mushroom soup and ranch mix along with 3 cans of water....(I used beef broth can for water)
4. Bring to boil and then turn down temp to medium low to wear it is barely bubbling and let cook until roast is tender.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Pot Roast. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!