Red Velvet Crinkles with Cream Cheese Filling

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Red Velvet Crinkles with Cream Cheese Filling. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Red Velvet Crinkles with Cream Cheese Filling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Crinkles with Cream Cheese Filling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Velvet Crinkles with Cream Cheese Filling is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Velvet Crinkles with Cream Cheese Filling estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can have Red Velvet Crinkles with Cream Cheese Filling using 11 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Red Velvet Crinkles with Cream Cheese Filling:

1. Cookies
2. 1 box Red Velvet Cake Mix
3. 2 Eggs
4. 1/3 cup Oil
5. 1 1/2 tsp Vanilla
6. 1/2 cup Powdered Sugar
7. Cream Cheese Filling
8. 4 oz Cream Cheese, Softened
9. 1/4 cup Butter, Softened
10. 1 tsp Vanilla Extract
11. 3 cup Powdered Sugar

Instructions to make to make Red Velvet Crinkles with Cream Cheese Filling

1. Preheat oven to 375°F and line pans with parchment paper.
2. In a large bowl, combine cake mix, eggs, oil and vanilla extract.
3. Scoop out pieces of dough that are about 1 tablespoon in size, or a little bigger. (Dough will be gooey.)
4. Drop into powdered sugar and cover with the sugar, then place cookie sheet 3 inches away from other dough balls.
5. Bake for 7-10 minutes and let cool.
6. Filling: Beat cream cheese and butter until smooth. Add vanilla and slowly add powdered sugar until you reach your desired consistency.
7. Pipe onto the bottom of half the cookies, sandwich with another cookie and then roll in coarse sugar to decorate.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Red Velvet Crinkles with Cream Cheese Filling. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!