Chocolate Pie

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Chocolate Pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Pie is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Chocolate Pie is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chocolate Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Pie is 8 to 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Pie estimated approx 35 to 40 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Chocolate Pie using 12 ingredients and 4 steps. Here is how you can achieve that.

Easy to make when craving a chocolate pie!

Ingredients and spices that need to be Prepare to make Chocolate Pie:

1. 2 cups sugar
2. 5 tbsp unsweetened cocoa powder
3. 1/4 cup all-purpose flour
4. 1 (12 oz) can evaporated milk
5. 1 tsp vanilla
6. 4 egg yolks
7. 1/4 cup butter
8. 1 (9 inch) single pie crust
9. Meringue
10. 4 egg whites
11. 1/4 cup sugar
12. Optional 1/4 tsp cream of tartar

Instructions to make to make Chocolate Pie

1. Preheat oven 350 degrees. Place all ingredients for pie in small bowls and set aside. Whisk egg yolks in small bowl and set aside.
2. In a saucepan whisk together 2 cup sugar cocoa and flour. Blend in milk, vanilla and egg yolks. Turn stove to medium heat add butter and stirring constantly just until butter is melted. Pour into unbaked pie shell.
3. Bake for 35 to 40 minutes or until pie is not wobbly when shaken.
4. Beat egg whites until soft peaks form. Gradually add sugar beating constantly, until stiff peaks form. Spread meringue on pie and return to oven until meringue is golden. Enjoy!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Chocolate Pie. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!