Best Cinnamon Bun

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Best Cinnamon Bun. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Best Cinnamon Bun is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Best Cinnamon Bun is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Best Cinnamon Bun, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Best Cinnamon Bun delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Best Cinnamon Bun estimated approx 2.5 hours.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Best Cinnamon Bun using 16 ingredients and 10 steps. Here is how you can achieve that.

This is the best Cinnabun recipe you’ll ever need! Very soft and delicious!

Ingredients and spices that need to be Prepare to make Best Cinnamon Bun:

1. Dough
2. 2 1/4 tsp active dry yeast or instant yeast
3. 1 cup milk lukewarm(105-110F)
4. 1/2 cup granulated sugar
5. 1/3 cup softened butter/margarine
6. 2 eggs
7. 4 cups all-purpose flour
8. Filling
9. 1 cup brown sugar
10. 3 tbsp cinnamon
11. 1/3 cup softened butter/margarine (for spreading)
12. Cream cheese icing
13. 6 tbsp softened butter/margarine
14. 1 1/2 cups powdered sugar
15. 1/4 cup cream cheese at room temperature
16. 1/2 tsp vanilla extract

Steps to make to make Best Cinnamon Bun

1. For the rolls, dissolve the yeast in the warm milk with a tsp of sugar (from the 1/2 cup of sugar) in a large bowl. Let it sit for about 5-10 mins til it’s frothy.
2. To the bowl of your mixer add the sugar, butter/margarine, eggs, and flour and mix until well incorporated
3. Pour the milk/yeast mixture over the flour mixture and using the dough hook, mix well until well incorporated and the dough comes clean from the side of the bowl.
   Place the dough into an oiled bowl, cover and let rise in a warm place about 1 hour or until the dough has doubled in size.
4. Combine the brown sugar and cinnamon in a bowl.
5. Grease a 9x13 inch baking dish with cooking spray or butter.
6. Roll the dough out on a lightly floured surface, until it is approximately 16 inches long by 12 inches wide. It should be approximately 1/4 inch in thickness.
7. Spread the 1/3 cup of butter evenly over the dough, then sprinkle with the sugar evenly over the surface of the dough.
8. Working carefully, from the long edge, roll the dough down to the bottom edge.
   Cut the dough into 1 1/2 inch slices, and place in greased baking pan. You can use floss/thick thread to slice the dough. Place the cut rolls in the prepared pan. Cover with a clean kitchen towel or plastic wrap and let them rise for another 30 minutes, or until doubled in size.
9. Preheat oven to 350 degrees.
   Place the baking pan in the oven and bake for 17-20 minutes or until golden brown.
10. While the rolls are baking, make the icing by mixing all the icing ingredients and beat well with an electric mixer until fluffy and smooth.
    Spread icing on top when the rolls are done! ENJOY!

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So that is going to wrap it up for this special food Recipe of Speedy Best Cinnamon Bun. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!