Beef Stroganoff

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Beef Stroganoff. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Beef Stroganoff is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Beef Stroganoff is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Beef Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stroganoff is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Beef Stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

5 net carbs
Shiritaki noodles
Recipe from Wheat Belly Cook Book
**I love traditional Stroganoff so this isn't a bad replacement!

Ingredients and spices that need to be Prepare to make Beef Stroganoff:

1. 3 T butter
2. 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
3. 12 oz mushrooms, sliced
4. 1 large onion, sliced
5. 2 cloves garlic, minced
6. 1/2 c beef broth
7. 1/4 tsp sea salt
8. 1/4 tsp ground black pepper
9. 1 c sour cream
10. 1 T dijon mustard
11. 2 pkg (8 oz) Shirataki noodles, fettuccine style

Steps to make to make Beef Stroganoff

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

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So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Beef Stroganoff. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!