Lauras' mexican casserole (enchilada's)

Lauras' mexican casserole (enchilada's)

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Lauras' mexican casserole (enchilada's). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lauras' mexican casserole (enchilada's) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Lauras' mexican casserole (enchilada's) is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Lauras' mexican casserole (enchilada's), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauras' mexican casserole (enchilada's) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lauras' mexican casserole (enchilada's) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lauras' mexican casserole (enchilada's) estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Lauras' mexican casserole (enchilada's) using 11 ingredients and 6 steps. Here is how you cook that.

This is from my friend in Indiana. It was almost gone before I got the photo!

Ingredients and spices that need to be Make ready to make Lauras' mexican casserole (enchilada's):

  1. 1/2 pound hamburger
  2. 1/2 can refried beans
  3. 1/2 pkg taco seasoning
  4. 1 can enchilada sauce
  5. 1 can tomato soup
  6. 1/2 can cream of mushroom soup
  7. soft tortilla shells
  8. cheddar cheese, shredded
  9. black olives and scallions optional
  10. cilantro for garnish
  11. 2-3 roma tomatoes, chopped for garnish

Steps to make to make Lauras' mexican casserole (enchilada's)

  1. Preheat oven to 325°.
  2. Spray a large saute pan with cooking spray. Begin to brown the hamburger on medium heat and add the taco seasoning and beans. Mix together.
  3. Sauce: Spray a small sauce pan with cooking spray and mix the enchilada sauce and two cans of soup together on medium low heat.
  4. Add 1/2 C of the sauce into the hamburger mix.
  5. Put approximately 3 Tbsp of the mix into the tortilla shells and roll up. Put the filled shells in a greased 9"x13" baking pan. Pour the remaining sauce over the shells. Grate the cheese over the top (the amount you like) and put in the oven for 8-10 minutes so cheese is bubbly. Sprinkle sliced olives and scallions on top just before serving.
  6. I used 1# turkey and added 1tsp fajita seasoning in the soup mix. I topped it with tomatoes and cilantro

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So that's going to wrap this up with this special food Recipe of Award-winning Lauras' mexican casserole (enchilada's). Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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