Beef Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Beef Stroganoff. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Beef Stroganoff is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Beef Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stroganoff is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stroganoff estimated approx 20 minutes.

To get started with this recipe, we must prepare a few components. You can have Beef Stroganoff using 12 ingredients and 9 steps. Here is how you can achieve that.

adapted from "The One Pan Gourmet" by Don Jacobson

Ingredients and spices that need to be Prepare to make Beef Stroganoff:

1. 1/2-3/4 lb sirloin steak (cut into bite size cubes)
2. 3 Tablespoons flour
3. 3 Tablespoons ghee (clarified butter)
4. 1 medium onion, chopped
5. 1 clove garlic, chopped (or 4)
6. 1/4 teaspoon pepper
7. 1/4 teaspoon paprika
8. 5 dried mushrooms, sliced/ripped into bite size pieces
9. 1/3 cup dry red "grape juice"
10. 1 packet Knorr Vegetable Recipe Mix
11. 4 oz cream cheese (or neufchatel)
12. 2 servings rotini pasta - (salt for water)

Steps to make to make Beef Stroganoff

1. At home: Prep and gather all ingredients into separate baggies, combining onion/garlic, spices, etc.
2. At camp: Boil water in JetBoil (or other camp-stove pot) - add salt and pasta - boil till done (a little al dente is preferred)
3. Cut beef into bite-sized cubes and add to baggie with flour, shake to coat
4. Strain water into cup/lid and add dried mushrooms and vegetable mix to reconstitute - put pasta aside to keep warm
5. In JetBoil frying pan (or other campstove pan) Sauté onions/garlic/beef in ghee till uniformly brown
6. Stir in pepper/paprika/"grape juice" and simmer for 5 minutes
7. Add vegetable/mushrooms and simmer for 10 more minutes
8. Pull from heat and slice in cream cheese and stir to mix well
9. Serve over pasta - makes two generous servings

As your experience and also self-confidence grows, you will certainly discover that you have more natural control over your diet regimen as well as adjust your diet to your personal tastes gradually. Whether you want to serve a dish that utilizes fewer or more components or is a little bit basically spicy, you can make easy adjustments to accomplish this goal. Simply put, begin making your dishes in a timely manner. When it comes to fundamental food preparation abilities for beginners you do not require to discover them but only if you master some straightforward cooking strategies.

This isn't a full guide to fast as well as very easy lunch dishes however its good something to chew on. With any luck this will get your innovative juices flowing so you can prepare scrumptious meals for your household without doing too many square meals on your journey.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Beef Stroganoff. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!